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Karela Sabzi

  • Writer: Chaiontheveranda
    Chaiontheveranda
  • Apr 22, 2021
  • 1 min read

Updated: Jan 15, 2024

In February, I posted a recipe for Karela (bitter gourd) Sabzi. Yesterday, my daughter made Karela Sabzi with my recipe and sent me a picture. The only change she made was to use red chilli powder instead of crushed chilli. I am sharing the picture here.



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